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Ahaa Dosa is the benchmark of South Indian vegetarian and non-vegetarian cuisine, that takes full advantage of the lands produce - excellent seafood, fresh fruits, vegetables and fine meat.
The dishes in Ahaa Dosa are invariably rich and aromatic. Our traditional process of cooking and enticing ambience has charmed many customers.
Our dishes are carefully created in the traditional method, using ingredients sourced from the villages of southern Tamil Nadu. Our delightful dishes - Idly with Chicken Gravy, Mutton Sukka, Mixed Oothappam, Veechu Parotta, and our unique dessert Sweet Beeda, are all prepared in a homemade style.